WYLDE Café in Galway

WYLDE MENU

Galway’s Best Café

WYLDE is Galway’s go-to café for fresh, sustainable, and flavour-packed food. Just steps from HYDE Hotel, this high-end coffee shop and deli redefines convenience dining with a menu built around nourishment and taste. From açai bowls and gourmet sandwiches to locally roasted coffee, every dish and drink is designed to fuel your day with balance and style.

Recently crowned Best Café in Galway at the 2024 Irish Restaurant Awards (Connacht Region), WYLDE has earned its reputation for quality, creativity, and care. It’s more than just a café , it’s a lifestyle choice for those who want to eat well without compromise.

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Healthy and Sustainable Food

Sustainability is at the heart of everything WYLDE does. Each menu item is thoughtfully crafted using locally sourced, eco-conscious ingredients — because great food shouldn’t come at the planet’s expense. Whether you’re choosing a vibrant açai bowl, a zesty salad, or a perfectly toasted sandwich, you can trust that it’s made fresh and made responsibly.

WYLDE’s retail corner showcases Galway’s best artisan producers, featuring a curated selection of local goods that reflect our community’s creativity and care. Every bite and sip connects you to the best of local food culture.

See Our Menu
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Click and Collect in Galway City

Life moves fast, and WYLDE moves with you. With our Click & Collect service, you can browse the menu online, order in moments, and pick up your favourites at your convenience. Whether you’re grabbing breakfast on the go or a wholesome lunch between meetings, WYLDE makes it effortless to eat well on your schedule.

Choose from gourmet sandwiches, fresh pastries, overnight oats, or nourishing salad bowls all made fresh daily and packaged with sustainability in mind. Quick, easy, and environmentally friendly, it’s food that fits your lifestyle.

Click and Collect Menu
Decorative vine illustration with swirling stems and leaves in a muted teal color on a transparent background.

WYLDE Catering

Take your next event to the next level with WYLDE Offsite Catering. Perfect for weddings, corporate gatherings, or private celebrations, WYLDE delivers fresh, sustainably crafted food straight to your door. Our catering menus feature a range of vegan, vegetarian, and classic dishes designed to delight every guest.

Whether you’re planning a stylish Wedding Day Two, a company offsite, or a family get-together, WYLDE’s catering brings flavour, creativity, and ease to every occasion. Enjoy restaurant-quality food with zero hassle, just great taste, delivered.

Catering Menu
  • A group of six café staff members stand together indoors, smiling and posing for a photo. The person in the center holds a framed award certificate that reads “Connaught Winner – Best Café – Wylde – Galway.” The staff members wear uniforms and aprons, and the background shows a modern café interior with menu screens and plants.
  • A wooden serving tray holding a dark ceramic cup of latte and a vibrant pink smoothie bowl topped with granola, pomegranate seeds, raspberries, blackberries, blueberries, and coconut flakes, placed on a white table with soft seating in the background.
  • A street-corner view of a modern building complex at sunset, featuring the WYLDE café with green ivy-covered walls and large windows, adjacent to the HYDE hotel building. The sky is clear and the street in the foreground shows road markings, pedestrians, and nearby city buildings.
  • A wrap cut in half and stacked, filled with brightly colored vegetables including red cabbage, roasted red peppers, and leafy greens, placed on a wooden tray with a small potted plant in the background.
  • A bowl filled with a mixed salad containing shredded vegetables, spinach, grains, and flaked salmon topped with herbs and dressing, placed beside a bottle of SynerChi ginger and lemongrass kombucha on a white surface.
  • A person wearing a brown leather apron with “The Dock” logo holds a wooden serving board topped with assorted pastries, including muffins wrapped in pink paper, a glazed bun, a chocolate-covered pastry, and a sugar-dusted pastry.
  • A wooden serving tray holds a black cup of latte with swan-shaped latte art beside a bowl of granola topped with sliced bananas, strawberries, and chia seeds. The tray rests on a light marble surface.
  • A hand holds a purple acai bowl topped with sliced bananas arranged in a ring, almond flakes, cacao nibs, granola, and a large spoonful of peanut butter. The bowl has a purple label with a floral-style “W” logo, and the background is filled with lush green foliage.
  • Two hands hold up iced drinks in clear plastic cups with dome lids and black straws. The left drink is a dark iced coffee or tea, and the right drink is a bright pink lemonade with lemon slices and mint. Both cups display a white sticker with a stylized “W” logo made of small floral elements. The background is outdoors and slightly blurred.
  • A black bowl filled with a colorful salad containing kale, vegetables, cashews, and pieces of cooked chicken or tofu sits on a white outdoor table. Next to the bowl is a can of All About Kombucha in an organic raspberry flavor, with a pink and purple label.
  • Two takeaway cups of coffee and hot chocolate from “The Dock” sit on a café table alongside two pastries: a glazed swirl bun and a flaky pastry filled with custard and topped with dried raspberries.
  • A wooden board topped with two smoothie bowls—one filled with bananas, cacao nibs, almond flakes, and peanut butter, and the other piled high with strawberries, blueberries, and raspberries—surrounded by scattered fresh berries and a paper with “time to get WYLDE” printed on it.